Little hands, real jars. A sensory, hands-on introduction to food preserving for kids ages 4 and up.
Ages 4–5: smell & taste station, apple washing and peeling, storytelling, and jar-filling practice.
Ages 6+: a mini canning demo with tasting, jar-size sorting, and lid & ring assembly.
Perfect for preschools, classrooms, scout troops, homeschool groups, and birthday parties.
Every child goes home with a jar.
All activities are kid-safe; children will never handle hot or sharp objects. We’ll confirm your date within two business days of booking. Travel beyond a 20-minute drive from Woodstock, Illinois adds a mileage fee.
Little hands, real jars. A sensory, hands-on introduction to food preserving for kids ages 4 and up.
Ages 4–5: smell & taste station, apple washing and peeling, storytelling, and jar-filling practice.
Ages 6+: a mini canning demo with tasting, jar-size sorting, and lid & ring assembly.
Perfect for preschools, classrooms, scout troops, homeschool groups, and birthday parties.
Every child goes home with a jar.
All activities are kid-safe; children will never handle hot or sharp objects. We’ll confirm your date within two business days of booking. Travel beyond a 20-minute drive from Woodstock, Illinois adds a mileage fee.